Ingredients (Serves 2 )
Ripe mango - 1, skin removed and cut into cubes (Makes about 3/4 - 1 cup. You can use store-bought mango pulp if you want.)
Sugar / honey - 1 tsp or to taste(Optional)
Yoghurt - 3/4 cup
Cardamom powder - 1 pinch
One or 2 ice cubes
Blend everything together in a mixer until smooth. Pour into glasses and serve immediately.
