Ingredients
Tomato – 1 large, cut into small cubes
Onion – 3 tbsp, finely chopped (I used spring onion for a milder flavor)
Cilantro – 2 – 3 tbsp, finely chopped
Lime / lemon juice – 1 – 2 tsp
Jalapeno pepper – 1/2 small, minced
Salt – to taste
Pepper powder – 1 pinch, optional
Method
Combine all the above ingredients in a bowl. Set aside for 15 minutes. Serve with chips, fajitas, quesadilla, tacos etc.
